tag:blogger.com,1999:blog-33110302.post6619682408119230408..comments2024-03-18T22:09:14.015-04:00Comments on Patricia Abbott (pattinase): Your Favorite Sandwich?pattinase (abbott)http://www.blogger.com/profile/02916037185235335846noreply@blogger.comBlogger19125tag:blogger.com,1999:blog-33110302.post-75110936759270619362013-01-21T01:09:35.863-05:002013-01-21T01:09:35.863-05:00I'd consider adding hummus to your pictured sa...I'd consider adding hummus to your pictured sandwich, but otherwise it looks pretty good.Todd Masonhttps://www.blogger.com/profile/01815516018079824802noreply@blogger.comtag:blogger.com,1999:blog-33110302.post-67846867565521768922013-01-20T20:12:14.443-05:002013-01-20T20:12:14.443-05:00A couple of times a year I treat myself to a chopp...A couple of times a year I treat myself to a chopped liver sandwich on rye bread with mustard. One time when I went to purchase one at a Jewish deli near where I worked, the woman behind the counter asked me if I wanted tomato on it. I couldn't imagine it, but agreed to try it when she promised me that I wouldn't be sorry. For some reason the contrast between the chopped liver and the tomato works so it's become a favourite sandwich. I also like a Montreal smoked meat sandwich with mustard and a dill pickle on the side. And you can't go wrong with a grilled cheese sandwich when you need comfort food and I loved the first shrimp po'boy I had in Florida a couple of years ago.Kent Morganhttps://www.blogger.com/profile/09834261948994921554noreply@blogger.comtag:blogger.com,1999:blog-33110302.post-20235451899274631272013-01-20T09:21:22.617-05:002013-01-20T09:21:22.617-05:00I nuke some ham, add it to a bagel that's been...I nuke some ham, add it to a bagel that's been plastered with cream cheese, put some pepper on it, and YUM!Georgehttps://www.blogger.com/profile/04546161337366365635noreply@blogger.comtag:blogger.com,1999:blog-33110302.post-21912464858186295312013-01-20T00:04:24.304-05:002013-01-20T00:04:24.304-05:00That's a good one after Thanksgiving.That's a good one after Thanksgiving. pattinase (abbott)https://www.blogger.com/profile/02916037185235335846noreply@blogger.comtag:blogger.com,1999:blog-33110302.post-89654316196392243332013-01-19T20:17:10.059-05:002013-01-19T20:17:10.059-05:00Turkey, stuffing, and jellied cranberry sauce with...Turkey, stuffing, and jellied cranberry sauce with mayo and mustard on white bread. Cap'n Bobhttps://www.blogger.com/profile/11783977137812876489noreply@blogger.comtag:blogger.com,1999:blog-33110302.post-9089869097544012442013-01-19T20:00:57.153-05:002013-01-19T20:00:57.153-05:00Wasn't that Elvis' favorite, Loren?Wasn't that Elvis' favorite, Loren? pattinase (abbott)https://www.blogger.com/profile/02916037185235335846noreply@blogger.comtag:blogger.com,1999:blog-33110302.post-50432618974225745892013-01-19T19:59:18.753-05:002013-01-19T19:59:18.753-05:00My wife loves peanut butter, pickle and mayonnaise...My wife loves peanut butter, pickle and mayonnaise. I prefer cheddar and friend egg on homemade bread with a dash of cayenne for seasoning.Loren Eatonhttps://www.blogger.com/profile/12488412683340389286noreply@blogger.comtag:blogger.com,1999:blog-33110302.post-84699026507542735662013-01-19T19:21:42.935-05:002013-01-19T19:21:42.935-05:00I think it has been a least a decade since I had l...I think it has been a least a decade since I had lobster. Like clubs but the extra piece of bread is a killer. Is it a club with only two pieces? Will check out Zonker Harris. Cheesesteaks are right up there with sausage and meatball. pattinase (abbott)https://www.blogger.com/profile/02916037185235335846noreply@blogger.comtag:blogger.com,1999:blog-33110302.post-54349436257713318472013-01-19T18:54:28.005-05:002013-01-19T18:54:28.005-05:00Lobster roll, hands down for my all-time favorite....Lobster roll, hands down for my all-time favorite. Second place would go to a hot Italian sausage sub, either in sauce or with peppers and onions. third place would go to whatever sandwich happened to be in my hands at any given moment.<br /><br />Jerry Househttps://www.blogger.com/profile/09482856733981933159noreply@blogger.comtag:blogger.com,1999:blog-33110302.post-21878683106123852662013-01-19T18:39:08.907-05:002013-01-19T18:39:08.907-05:00The Zonker Harris. Been a long time, but if you...The Zonker Harris. Been a long time, but if you're ever in Winslow, Maine....<br />http://www.big-g-s-deli.com/lunch.shtmlKieran Sheahttps://www.blogger.com/profile/16681787953865476304noreply@blogger.comtag:blogger.com,1999:blog-33110302.post-41746374412447131992013-01-19T17:14:18.594-05:002013-01-19T17:14:18.594-05:00I like a turkey club as long as it's real turk...I like a turkey club as long as it's real turkey. Also roast beef with au jus (had one this week) and love a shrimp po'boy.<br /><br />Jeff M.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-33110302.post-46709473091848991642013-01-19T17:09:48.837-05:002013-01-19T17:09:48.837-05:00I'm with Charles on the avocado. My favorite ...I'm with Charles on the avocado. My favorite sandwich is a turkey club.sandra seamanshttps://www.blogger.com/profile/09786095189231150008noreply@blogger.comtag:blogger.com,1999:blog-33110302.post-41315801160136379072013-01-19T15:33:20.180-05:002013-01-19T15:33:20.180-05:00What you have there sounds great to me, with bacon...What you have there sounds great to me, with bacon, of course. A BLT or good Club is about my favorite. Once it would have been a Monte Cristo sandwich, but I've grown away from them. I also really like a French Dip.Rick Robinsonhttps://www.blogger.com/profile/07978136287154214297noreply@blogger.comtag:blogger.com,1999:blog-33110302.post-49812610588855426922013-01-19T13:46:10.344-05:002013-01-19T13:46:10.344-05:00Clamrolls are pretty great. Fried oysters may be m...Clamrolls are pretty great. Fried oysters may be my favorite food on earth. <br />And I wouldn't turn roast beef or any kind of po'boy down.<br />But in the midwest, any shell fish is scarce except for farmed shrimp, which ain't the same. <br />I could eat avocados at every meal. And if we get a bag at Costco, I do. pattinase (abbott)https://www.blogger.com/profile/02916037185235335846noreply@blogger.comtag:blogger.com,1999:blog-33110302.post-7237104576094779032013-01-19T12:19:22.324-05:002013-01-19T12:19:22.324-05:00A good BLT with plenty of B.
The crabcake po'...A good BLT with plenty of B.<br /><br />The crabcake po'boy we get at a place down on the Gulf Coast is mighty good, too.James Reasonerhttps://www.blogger.com/profile/18049917964433932612noreply@blogger.comtag:blogger.com,1999:blog-33110302.post-47636986015393699912013-01-19T11:27:25.164-05:002013-01-19T11:27:25.164-05:00A fully-dressed (lettuce, tomatoes, pickles, mayo)...A fully-dressed (lettuce, tomatoes, pickles, mayo) fried oyster po-boy if I'm at a restaurant that makes po-boys. At home, I like sharp cheddar and avacado on crusty French bread with jalapeƱo slices--a perfect compliment of flavors and textures.Debnoreply@blogger.comtag:blogger.com,1999:blog-33110302.post-26051417677172279372013-01-19T11:26:47.998-05:002013-01-19T11:26:47.998-05:00My god, that sandwich would put me off eating for ...My god, that sandwich would put me off eating for a month. I am shuddering! :)<br /><br />You think "Days of Beer" was foreign to you. An avocado sandwich isn't even an earth based product surely.<br /><br />My favorite sandwich, Roast beef poboy. Charles Gramlichhttps://www.blogger.com/profile/02052592247572253641noreply@blogger.comtag:blogger.com,1999:blog-33110302.post-26065121924473064382013-01-19T11:22:45.063-05:002013-01-19T11:22:45.063-05:00Nice. Love avocado.
But of course I don't ha...Nice. Love avocado.<br /><br />But of course I don't have one favorite sandwich these days. As a kid I did - peanut butter & jelly on white bread, which I'd happily eat every day.<br /><br />One of my favorites is chicken, avocado, tomato, black beans on a wrap with sundried tomato sauce on the side.<br /><br />But I'm easy - chicken salad, tuna salad, egg salad, BLT, grilled cheese (preferably with tomato or bacon), etc. Another favorite is grilled chicken with mozzarella and roasted peppers on French bread.<br /><br /><br />Jeff M.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-33110302.post-12736293591965488332013-01-19T10:33:54.194-05:002013-01-19T10:33:54.194-05:00A boiled egg sandwich with cheese or cheese spread...A boiled egg sandwich with cheese or cheese spread. I carry it in my tiffin to office twice a week.Prashant C. Trikannadhttps://www.blogger.com/profile/16079354501998741758noreply@blogger.com